Ingredients

“Next-Level” PGPR for Chocolate Launched

Palsgaard has launched a new PGPR product which offers chocolate manufacturers the best ever levels of functionality and efficiency.  PGPR (polyglycerol polyricinoleate) is used in chocolate production for mould optimization, flow control and viscosity reduction. Palsgaard’s existing product, Palsgaard® PGPR 4150, is already the market leader, but the company’s latest ...
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Straddling the Equator for Reliable Raw Material Sourcing and Production

With sustainability in mind, BENEO’s broad-based approach to raw material sourcing ensures a secure supply chain  BENEO’s dietary fibers are in greater demand than ever before. As intestinal health becomes a key issue for consumers around the world, the industry is responding to the growing level of interest with new ...
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Sustainability, Animal Welfare And Plant-Based Diets Are Transforming The Dairy Industry In Asia-Pacific

*Tan Heng Hong Plant-based protein diets have been heavily promoted in recent years as traditional meat producers and dairy companies look for ways to excite consumers with nutritional, healthy and premium food and drink products. While COVID-19 has increased consumers’ interest in plant-based diets, they are also paying more attention ...
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Hydrochloride in food industry

By Sonu Susan Mathew Do you ever know, hydrochloric acid, one of the strongest acids in the world is used as a food additive? Hydrochloride, also known as hydrogen chloride, exists in solid, liquid, and gaseous forms. Its chemical formula is HCl. Hydrochloric acid is colorless to pale yellow with ...
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New Mood Support Patent for Saffron Extract

Affron earns the exclusive right in the United States to the formulation and use of its saffron extract in connection with low mood support Affron®, Pharmactive Biotech Products, SL’s flagship saffron extract, has been awarded a US patent for its proven positive role in low mood support. This patent serves ...
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Fat and Oils: Targeting the Positive Nutrition Trend

Consumers are taking a proactive approach to health maintenance and are actively looking to improve their diets. Whilst doing this, they are taking a broader approach to what constitutes healthy eating and drinking. Indeed, focus is no longer associated just on avoidance and moderation but instead, ensuring that they have ...
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Flavors Designed by Nature: Kombucha Nutrition Trend

A family company, Aromatech was created in 1987 in France, in Grasse, the world capital of aromas and fragrances. At the origin of this creation, Jacques MARTEL, whose  son  Benoit  MARTEL   now   heads the Group with Yvan GRATTAROLA and their teams. Its international expansion then took it from Africa to ...
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Biryani By Kilo, India's most loved & biggest biryani ...
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A leading dairy-FMCG company in India, Parag Milk Foods ...
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Foodlink F&B Holdings India Pvt. Ltd, one of India’s ...
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India’s first clean label range Signature Snacks, emerges as ...
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Flint Group Packaging, one of the largest consumable suppliers ...
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LG Chem, a leading global diversified chemical company, and ...
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Quaker, PepsiCo owned international brand and one of India’s ...
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The Organic World (TOW), India’s largest organic and natural ...
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