Food Safety

Serving Raw Oysters and Bivalve Shellfish Safely : What Restaurant Operators Need to Know

*Dhruv Kishore Bole Raw oysters and other bivalve shellfish such as mussels, clams and scallops are becoming increasingly popular. Because of their excellent nutritional value, people are becoming more interested ...
Read More

We Answer Your Questions on Food Safety

Question: Does Irradiation of food products remove Aflatoxin  Microorganism? Answer: Irradiation kills all micro-organisms including those that produce Aflatoxin, but it cannot remove the aflatoxin that has already been formed in ...
Read More

Food Safety Helpline Queries

Question: Can I sell my products in other states, if I have a state FSSAI licence? I am going to sale through existing retailers and not through my own shops. I ...
Read More

Terahertz (THZ) Radiation in Food Quality: Facts or Fiction?

By Sangeetha Karunanithi*, Dakshayani R**, and Divya Panneerselvam*** THZ radiation is an excellent non-ionizing alternative to the use of X-rays in generating high resolution images from the inner parts of ...
Read More

Food Safety Helpline – Your Answers to Food Safety Queries

Question: Can we use synthetic colour in tablet, capsule, sachet and liquid formulation in food? Answer : As per Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food ...
Read More

Your One Stop Shop for all Food Safety Queries

Question:Is it essential for a small Coffee Roasting company to have a staff member who has a B.Sc degree? Will an engineering degree do? Answer: As per one of the conditions ...
Read More

Food Contamination

By Siddharth Kachroo, Business Manager* Mettler-Toledo’s X34 Provides Improved Detection Sensitivity for Error-free Product InspectionFood manufacturers will be able to identify very small contaminants in a quicker and more reliable ...
Read More

Auriga Research Conducts FoSTaC Training for The Lodhi, New Delhi

Auriga Research Pvt. Ltd has conducted FoSTaC training for Advance Catering at The Lodhi in New Delhi. The participants of this training program were chefs and food handlers working with ...
Read More

How Bacteria Communicate?Know about Bacterial Quorum Sensing

Jay Prakash Yadav*, Pankaj Dhaka** and Deepthi Vijay** What is quorum sensing? Quorum sensing(QS) is cell-to-cell communication system in bacteria.  It occurs due to the production, secretion and sensing of ...
Read More

Your Answers to Food and Safety Queries by Food Safety Helpline

Question: We are planning to start a business of selling the packed Cashew, Amla product, and Mango pulp. My turnover is only under Rs.12 lacs per year, so which type of ...
Read More

Biryani By Kilo, India's most loved & biggest biryani ...
Read More
A leading dairy-FMCG company in India, Parag Milk Foods ...
Read More
Foodlink F&B Holdings India Pvt. Ltd, one of India’s ...
Read More
India’s first clean label range Signature Snacks, emerges as ...
Read More
Flint Group Packaging, one of the largest consumable suppliers ...
Read More
LG Chem, a leading global diversified chemical company, and ...
Read More
Quaker, PepsiCo owned international brand and one of India’s ...
Read More
The Organic World (TOW), India’s largest organic and natural ...
Read More

SUBSCRIBE FOR NEWSLETTER AND GET HOT & FRESH OFFERS AND DISCOUNT